Newsletter 17th November 2022

Vegetables  for the coming weeks

  • Beetroot
  • Cabbage – green and Red
  • Carrots
  • Celeriac
  • Chard
  • Kale – Curly green and Red Russian
  • Leeks
  • Nero
  • Onions – red and white
  • Parsley
  • Parsnips
  • Potatoes – red, white and salad
  • Purple Sprouting Broccoli
  • Salad Bags
  • Spinach
  • Sprouts
  • Squash
  • Swede

That’s our plan – but some items may change to bring you what’s best on the day.

Don’t forget our own chickens’ eggs, apple juice and honey …and so much more!

What’s new


Available this week and ongoing until Christmas, at least!


We have been asked for gluten- free ones, if you would some please let us know ASAP and if we have enough orders we will include a batch on 2nd December


Our own seasoned logs in bags £ 5, order in advance for collection on Fridays


Squash – Crown Prince

Presently maturing, will be available later in the year

Pork and Sausages

Available 2nd December and immediately before Christmas, please order early to avoid disappointment

Thank you for all the feedback on the new-style Newsletter. We’ve had lots of positive comments so hopefully we’re doing it right!

The showers and warmer than usual weather are continuing – we’ve already seen both broad beans and sugar snap peas emerging which is really quick and the garlic is looking strong and tall.

During the showers we’ve finished sowing both red and white onions – the cabbage and tenderstem has germinated well and we’ll be sowing a tray of each of these regularly during the winter to ensure succession next year.

In the tunnels we’ve continued clearance, which takes much longer than we think. There’s plenty of salad growing there to carry us through the winter.

Christmas orders are coming in, please do remember to place yours as soon as possible to ensure you get what you want, and it helps us as well.

We’ll be having more pork and sausages on 2nd December – please order early to avoid disappointment.

Thank you for your support. Team Bothen Hill

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